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Food

I Really Do Eat For a Living

By On October 5, 2017

One Friday in August, I found myself in a froyo shop in ‘Aiea eating yogurt served in a watermelon. That’s when I realized, “I really do eat for a living.” I’m not… Read More

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#CatTravels: Five days in Tokyo

By On March 15, 2017

The idea of traveling with a newborn had never sounded appealing. I imagined having to walk up and down the narrow airplane aisles, cradling a screaming baby and apologizing to a very… Read More

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A behind-the-scene look at “Family Ingredients”

By On June 22, 2016

“This is our first soba encounter!” That’s how we started the first morning of shooting “Family Ingredients” in the first soba shop in Okinawa last April. Chef Ed Kenney, the playful host… Read More

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#CatTravels: A day in Wellington

By On April 22, 2016

It may seem odd that we had only planned to spend one full day in Wellington, the capital city of New Zealand. But let me explain. I had a hard enough time… Read More

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#CatTravels: My fishing tale at Taupō

By On April 21, 2016

When I first started planning this trip to New Zealand, one of the only things my husband wanted to do was fish. To say he’s an avid fisherman would be downplaying his… Read More